Current Baking Classes
What some of our students think:

'Seedy Sourdough' eBook Now Available
My debut book is ready!
Seedy Sourdough is written to help you add delicious seeds on and in your bread. Learn easy to replicate professional techniques for amazing results for both sourdough and quick-yeast breads.
now available: Ingredients and tools for your baking
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wallaby [white] bread flour (Laucke Flour Mills) *10% off for 2x 12.5kg bags*
- Regular price
- $5.80
- Sale price
- $5.80
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high-protein [white] bread flour (Flinders Ranges Premium Grain)
- Regular price
- $6.53
- Sale price
- $6.53
order our breads (not currently available, please contact us for to be notified of occasional bakes)
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Spiced Fruits and Oats Sourdough Loaf 'gourmet raisin toast'
- Regular price
- Sold out
- Sale price
- $7.95