Wholemeal bread flour (Laucke Flour Mills) [various sizes]

A great all-purpose roller-milled high protein wholemeal bread flour. The bran pieces are carefully milled to remain as large flakes for added texture. Wholemeal bread flour can be used for yeasted bread, sourdough loaves and more.

Please note: all flours are different - recipes may require adjustments to water and mixing to suit individual flour.   

Ingredients: wholemeal wheaten flour, thiamine, folic acid

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